Próxima parada: Canadá

Take a trip to Mexico to explore its diverse geography, wildlife, history, and cuisine. A rich vocabulary exposes readers to Mexico, its wildlife, and most famous sites.

The unsinkable luxury liner known as the Titanic may have sunk on its first transatlantic voyage in 1912, but people remain riveted to its storied legend. The collision with the iceberg in the North Atlantic was not the only mistake that was made that day. In this spellbinding volume, readers will learn about the passengers and crew aboard the doomed ship and what really happened that tragic night. Historical photographs will transport them back to the glamorous era, while the narrative paints an absorbing picture of the Titanic's sad fate.

[Plan Lector Infantil] Enrique y su hermano protagonizan una historia que podría haber pasado en cualquier lugar de la geografía colombiana. En medio de la inocencia de la niñez ellos deben enfrentar la realidad de un país que se debate entre la belleza, la riqueza, de sus paisajes y sus gentes y los conflictos que lo acosan, que los determinan cotidianamente. Los niños, sin buscarlo, se verán involucrados en un episodio que cambiará por completo sus vidas y las de sus padres, pero también les dará una lección: la realidad a veces no es como la pintan.

For many years, people believed there were nine planets that orbited the sun. Now we say there are eight. What happened to the ninth planet, Pluto? What are the different planets like? What exactly makes a planet a planet? These are the many intriguing questions answered with this high-interest book, crafted to be accessible for readers of all levels. Young astronomers will be especially fascinated by the stunning photographs and the "Make the Grade" fact boxes.

Proporciona una amplia agenda que pudiera satisfacer las necesidades de formacion de cualquier profesional de catering, que actua como un texto esencial para la formacion profesional, modulos de seguridad social, servicios de catering empresarial y la formacion como una guia indispensable para la formacion de la hospitalidad.