La capital de nuestra nación: Washington D. C. (Our Nation's Capital: Washington, DC) (Spanish Version)

Rights are things that make life fair for everyone. But sometimes people are treated unfairly. When this happens, we have to stand up for what is right. We have to become civil rights champions! This Spanish nonfiction book will teach students about civil rights, and introduces them to new vocabulary terms and concepts. Important text features include a glossary, index, and table of contents to engage students in reading as they develop their comprehension, vocabulary, and literacy skills. The Reader's Guide and culminating activity require students to connect back to the text as they develop ...

Young Readers Will Identify That Goods Are Objects And Services Are Activities That Can Satisfy People's Wants.

There are many steps in the nitrogen cycle that include difficult concepts and words: denitrification, prokaryotes, ammonia, and more. With the help of this understandable book, even struggling readers will grasp this cycle of nature. Low-level language, fact boxes, and an extended glossary provide readers with essential vocabulary explanations that allow them to further understand each step of the cycle. Full-color diagrams aid readers' comprehension as they move through the cycle from start to finish, and then around again.

Con el e-Book de VIAJE HACIA LA LIBERTAD FINANCIERA podrá incorporar buenas prácticas de la frugalidad para conquistar deudas y seguir disfrutando de la vida. Es cierto que ser frugal significa hacer cambios en la distribución de gastos. Puede que incluso tenga que renunciar a algunas cosas que disfruta, pero la buena noticia es que puede ser frugal y disfrutar de su vida a la vez. ¡Estas dos cosas no son mutuamente excluyentes! Esta guía le enseñará cómo puede ahorrar dinero, vivir dentro de sus posibilidades y aun así aprovechar lo que la vida tiene para ofrecer.

Dirigido a los alumnos que cursen el ciclo formativo de grado medio Cocina y el ciclo formativo de grado medio Servicios de Restaurante y Bar, asi como a los alumnos de formacion ocupacional de la especialidad Cocina y Servicios de Restaurante y Bar. Tambien es un texto recomendado para emplearlo en formacion continua en los cursos referentes a Ofertas Gastronomicas y Sistemas de Aprovisionamiento.